A great way to cook during the heat of summer or in a power outage is on your BBQ grill. In addition to the traditional grilling you can do, you can also cook pizza on the grill :) Here is a recipe from Pampered Chef for pizza on the grill:
Grilled BBQ Chicken Pizza
Ingredients:
1 small red onion
2 garlic cloves, peeled
2 cups shredded
cooked rotisserie chicken
1 cup barbecue sauce, divided
2 tsp finely chopped fresh oregano leaves
1/2 tsp coarsely ground black pepper
Cornmeal for dusting
1 lb pizza dough
6 oz Colby Jack cheese, grated
Additional fresh oregano leaves for garnish (optional)
Directions:
1. Prepare grill for indirect cooking over medium-high heat. Slice onion crosswise and separate onion slices into rings. Slice garlic. Combine chicken, 1/2 cup of the sauce, oregano and black pepper in
small bowl; toss to coat.
2. Generously sprinkle a pastry mat with cornmeal; place dough onto center of mat. Roll dough into a 12-in. circle. Place dough onto BBQ Pizza Pan, gently
stretching to cover bottom.
3. Spread remaining 1/2 cup sauce evenly over crust to within 1/2 in. of
edge. Top with chicken mixture, garlic and onion; sprinkle with cheese.
4. Place pizza pan on grid of grill. Grill, covered, 18-22 minutes or until crust is deep golden
brown, carefully rotating pan occasionally. Remove pizza pan
from grill. Sprinkle pizza evenly with additional oregano, if desired. Remove pizza from
pan; cut pizza into 12 slices.
Yield: 6 servings
Nutrients per serving: (2 slices): Calories 430, Total Fat 16 g, Saturated Fat 7 g, Cholesterol 65
mg, Sodium 730 mg, Carbohydrate 50 g, Fiber 1 g, Protein 24 g
Cook’s Tips: For easier rolling, let pizza dough stand at room temperature for 20 minutes before rolling it out.
© 2012 The Pampered Chef used under license.
www.pamperedchef.com
P.S. I recently bought the Pampered Chef BBQ Pizza Pan and I LOVE it!!
June 4, 2012
February 17, 2012
Spring Gardening Events
The following classes and events are free unless otherwise noted. Most require advanced registration. Please leave a comment if you know of any additional gardening classes or events in the area.
Everything You Ever Wanted to Know about Tomatoes by Tom LeRoy
Harris County Tomato and Pepper Sale
Spring Vegetable Gardening by Tom LeRoy and Bill Adams
Gardening 101 - Spring into Water-wise Landscaping
Raised Bed Gardening
Gunter's Heirloom Vegetables by Leah and Pam Gunter
Composting
Container Vegetable Gardening by Jeremy Kollaus
Where Do We Garden From Here? (due to extreme weather changes) by Linda Gay
Herbs: Old Friends and New by Ann Wheeler, Log House Herbs
Summer Annuals and Perennials by Tom LeRoy
Montgomery County Master Gardeners Plant Sale
Texas Wildlife and Woodland Expo
Tough Perennials for Today's Gardens by Dr. William Welch, TAMU and Chris Wiesinger, Southern Bulbs
Climate-Change Friendly Plants for Southern Landscapes by Dr. David Creech, SFA Univ.
Installing a Water System in Your Garden
Herbs: Old Friends and New by Ann Wheeler, Log House Herbs
Root a Rose by Gaye Hammond, Houston Rose Society
Heirloom Shrubs and Vines for Houston Gardens by Dr. William Welch, TAMU and Greg Grant
Madalene Hill's Herbs by Henry Flowers, McAshan Gardens
Basilmania by Ann Wheeler, Log House Herbs and Chef Chris Crowder
Rainwater Harvesting Workshop
Wild About Wildflowers by Cherie Foster Colburn
Attracting and Keeping Beneficial Insects in the Garden by Skip Richter, County Extension Agent
Tropical and Citrus Fruit Tree Sale
High Density Home Orchard Management Container Gardening by Angela Chandler
Summer Survival Tips for the Garden and the Gardener by Susan Wood
Everything You Ever Wanted to Know about Tomatoes by Tom LeRoy
Friday, Feb. 24th from 10 am - Noon
Lone Star College - Kingwood
281-312-1749
Harris County Tomato and Pepper Sale
Saturday, Feb. 25th from 9 am - 1 pm
3033 Bear Creek Dr, Houston, TX 77084
281-855-5600
Spring Vegetable Gardening by Tom LeRoy and Bill Adams
Saturday, Feb. 25th at 10 am
Arbor Gate Nursery
Free tomato plant for first 150 people
15635 FM 2920, Tomball TX 77377
281-351-8851
Gardening 101 - Spring into Water-wise Landscaping
Topics include: Tree Care, Pollinator Gardening, and Keeping it Green
Saturday, Feb. 25th from 9 am - Noon
The Woodlands Township Town Hall Board Chambers
2801 Technology Forest Boulevard, The Woodlands, TX
281-210-3800
Raised Bed Gardening
Tuesday, Feb. 28th at 7:00 pm
Spring Texas Stake Center
25623 Richards Rd, Spring TX 77386
Gunter's Heirloom Vegetables by Leah and Pam Gunter
Saturday, Mar. 3rd from 9 am - Noon
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Composting
Saturday, Mar. 3rd from 11 am - Noon
Parks, Recreation and Environmental Services Campus
8203 Millennium Forest Drive, The Woodlands, TX (next to the Woodlands High School)
281-210-3900
Container Vegetable Gardening by Jeremy Kollaus
Thursday, Mar. 8th at 10 am
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Where Do We Garden From Here? (due to extreme weather changes) by Linda Gay
Saturday, Mar. 10th at 10 am
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Herbs: Old Friends and New by Ann Wheeler, Log House Herbs
Tuesday, Mar. 13th at 10 am
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Summer Annuals and Perennials by Tom LeRoy
Friday, Mar. 16th from 11 am - 12:50 pm
Lone Star College - The Woodlands
936-273-7446 or mcall@lonestar.edu
Montgomery County Master Gardeners Plant Sale
Saturday, Mar. 24th from 9 am - 1 pm
Texas Wildlife and Woodland Expo
Saturday, Mar. 24th from 10 am - 4 pm
Lone Star College - The Woodlands
Clinics on plants, trees, water, wildlife and wildfire
936-273-2261
Tough Perennials for Today's Gardens by Dr. William Welch, TAMU and Chris Wiesinger, Southern Bulbs
Saturday, Mar. 24th at 10 am
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Climate-Change Friendly Plants for Southern Landscapes by Dr. David Creech, SFA Univ.
Tuesday, Mar. 27th at 10 am
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Installing a Water System in Your Garden
Tuesday, Mar. 27th at 7:00 pm
Spring Texas Stake Center
25623 Richards Rd, Spring TX 77386
Herbs: Old Friends and New by Ann Wheeler, Log House Herbs
Saturday, Mar. 31st at 10 am
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Root a Rose by Gaye Hammond, Houston Rose Society
Saturday, Mar. 31st at 1 pm
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Heirloom Shrubs and Vines for Houston Gardens by Dr. William Welch, TAMU and Greg Grant
Saturday, Apr. 14th at 10 am
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Madalene Hill's Herbs by Henry Flowers, McAshan Gardens
Tuesday, Apr. 17th at 10 am
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Basilmania by Ann Wheeler, Log House Herbs and Chef Chris Crowder
Thursday, Apr. 19th at 10 am
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Rainwater Harvesting Workshop
Saturday, Apr. 21st from 8:30 am - 4:00 pm
Thomas R. LeRoy Education Center Auditorium
9020 Airport Road, Conroe, TX 77303
Cost is $50 and includes handouts, CD, and lunch
936-539-7824
Wild About Wildflowers by Cherie Foster Colburn
Saturday, Apr. 21st at 1:00 pm
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Attracting and Keeping Beneficial Insects in the Garden by Skip Richter, County Extension Agent
Tuesday, Apr. 24th at 10 am
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Tropical and Citrus Fruit Tree Sale
Saturday, Apr. 28th
Seminar at 9 am
Sale Begins at 10:30 am
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
High Density Home Orchard Management Container Gardening by Angela Chandler
Saturday, Apr. 28th 1 pm
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
Summer Survival Tips for the Garden and the Gardener by Susan Wood
Thursday, May 17th at 10 am
Arbor Gate Nursery
15635 FM 2920, Tomball TX 77377
281-351-8851
February 15, 2012
Growing Tomatoes in Montgomery County, TX
I am currently enrolled in the Master Gardener's course for Montgomery County. Our last class talked about vegetable gardening and specifically about growing tomatoes. It was taught by Thomas LeRoy, Montgomery County Horticulturist, TAMU.
This is his 'Guide to Successful Tomato Production in Montgomery County'
[Fruit-set is affected by night temperatures. Night temperatures below 50 degrees F delays the time from pollination to fertilization causing flower drop. Bloom Set is a hormone that makes the flower hang on longer during cold nights.
HERE is a printable handout of this information (without my added notes in brackets.)
Varieties Recommended for our Area (average lbs of fruit per plant):
Cherry Tomatoes:
Juliet (57)
Baxter's Early Bush
Sweet Chelsea
Yellow Pear (heirloom)
Jolly
Paste Tomato:
Viva Italia
Heirloom Tomato Varieties - They don't produce very well here. They only produce 5-8 lbs per plant on average.
Some Additional Information:
This is his 'Guide to Successful Tomato Production in Montgomery County'
Step 1 - At planting, work in about 1/4-1/2 cup of slow release fertilizer such as cotton seed meal, osmocote or something similar. Water the plants well after planting and place a tomato cage or stake by the plant. Using cages will make step 2 easier.
[Staking versus Caging - which is best? Whichever you like. Tom likes caging better. Caging produces smaller tomatoes, but more lbs of tomatoes per plant. He uses concrete wire to form his cages - cut into 6 foot pieces.]
Step 2 - Covering the cages with the tops open with some material such as "Floating Row Cover" (a light polyester material) or white or clear plastic bags will protect the young plants from the drying wind and greatly increases plant vigor and production. In the event of a late freeze, the covers will help with frost protection as well.
Step 3 - A weekly application of water soluble fertilizer, sprayed on the tomato foliage will greatly increase plant vigor and fruit production. A hose-end fertilizer applicator is one easy way to foliar feed your tomato plants. Soluble fertilizers like Rapid Grow or Miracle Grow.
For a 12"-18" tall plant, remove the lower leaves, then dig a trench and lay the plant down, turning the tip of plant up. For smaller plants, plant as you would a regular plant. |
Leave row cover on until plants are about 1/2 up the cage. |
You can spray the foliar spray right through the row cover. Then spray directly on the foliage of the plant after removing the row cover. |
Night temperatures above mid 70's disrupts pollen shed causing flower drop on large fruited varieties. Cherry and paste tomatoes continue to fruit during the heat after the larger varieties have stopped.
Don't remove any shoots above the last cluster of flowers.
If you pick tomatoes when 10-30% of the tomato shows a change in color, the interior of the tomato will be fully ripe and after ripening on the counter it will have full ripened taste. The benefit to doing this is you can save the tomato before the birds get to it.
Refrigeration will increase the storage of tomatoes, but it will change the taste.
Get your tomatoes out early in the season for more production. Because we've had such a mild winter, you can even put them out now.]
HERE is a printable handout of this information (without my added notes in brackets.)
Varieties Recommended for our Area (average lbs of fruit per plant):
Bush Celebrity (61)
Solar Set (53)
Dona (53)
Carnival (54)
Heatwave (50)
Early Girl (50)
Champion (73)
Celebrity
Sun Gold
Cherry Tomatoes:
Juliet (57)
Baxter's Early Bush
Sweet Chelsea
Yellow Pear (heirloom)
Jolly
Paste Tomato:
Viva Italia
Tumbling Tom - cascades and comes back in the fall
Heirloom Tomato Varieties - They don't produce very well here. They only produce 5-8 lbs per plant on average.
Some Additional Information:
January 4, 2012
Zaycon Foods Order - Chicken & Bacon
This order is CLOSED. Click HERE to see what current orders they have going on.
Zaycon Foods is having another order in the Houston/The Woodlands/Conroe area. This month they have Chicken ($1.69/lb) and Bacon ($2.97/lb). I've purchased both of these from them before and they are extremely fresh and great quality. And they taste excellent!! I repackage mine in vacuum sealed bags before I freeze it. To order, click HERE. Orders must be received by Saturday, January 14th.
Delivery is available to many locations in the Houston area, including a location in The Woodlands and one in Conroe.
The Woodlands
Friday, January 20th
9:30-11:30 am
Legends Sports Complex
602 Pruitt Rd
The Woodlands, TX 77380
Conroe
Friday, January 20th
1:00-2:00 pm
Living Word World Outreach Church
3273 S. Loop 336E
Conroe, TX 77301
Below is more information from their website:
FRESH Premium Hickory Smoked Bacon
Zaycon Foods is having another order in the Houston/The Woodlands/Conroe area. This month they have Chicken ($1.69/lb) and Bacon ($2.97/lb). I've purchased both of these from them before and they are extremely fresh and great quality. And they taste excellent!! I repackage mine in vacuum sealed bags before I freeze it. To order, click HERE. Orders must be received by Saturday, January 14th.
Delivery is available to many locations in the Houston area, including a location in The Woodlands and one in Conroe.
The Woodlands
Friday, January 20th
9:30-11:30 am
Legends Sports Complex
602 Pruitt Rd
The Woodlands, TX 77380
Conroe
Friday, January 20th
1:00-2:00 pm
Living Word World Outreach Church
3273 S. Loop 336E
Conroe, TX 77301
Below is more information from their website:
FRESH Premium Hickory Smoked Bacon
- High quality, medium-cut hickory smoked sliced bacon (14-18 slices per pound)
- Order includes two 15-lb cases with two 7.5-lb packages per case (Total order size is 30-lbs)
- Premium, high-quality and consistent, this hickory-smoked bacon has a wonderful flavor and represents a great value for families
- Easy to share with a friend if you do not think you can use the entire case
- 100 % natural chicken with no added hormones, additives or artificial ingredients
- Comes directly from the processor and has never been frozen
- Sold by the case — 40 lbs in each case
- Case dimensions—18 in wide x 12 in deep x 7 in tall
- [NOTE: Our chicken is delivered in its original wholesale packaging, a water resistant cardboard case containing three or four plastic bags of fresh chicken breasts. The smaller bags are typically sealed in a larger plastic bag. The smaller bags are not uniform in weight. There will be small amounts of naturally occuring liquids (i.e.,"chicken juice") in each bag and case. Chicken breasts typically come in double-lobed pairs ("butterfly") and will have small attached amounts of fat.]
December 13, 2011
Give the Gift of Preparedness this Christmas
If you are still looking for a gift for someone (or for yourself!), consider giving a preparedness gift. Here are a few ideas.
BSA First Aid Merit Badge Book ($4.49)
This is a great SMALL comprehensive book that will fit in your first aid kit.
It can be purchased at your local Scout Shop or online at the ScoutStuff website.
Cyalume SnapLight Industrial Grade Light Sticks (pack of 10 on Amazon for $9.35)
Light sticks are great to use when the power is out since they are safe for children. These last much longer and provide more light than the more inexpensive versions available. And they make great stocking stuffers!
Stove in a Can (regularly $35 - on sale HERE for $17.49)
Stove In A Can is a portable, self-contained cooking platform that provides a week's worth of cooking.
Wind 'N Go Lantern/Radio (on Amazon for $30.84)
IronKey Secure Flash Drive ($59 and up)
This is a great way to store your important documents since it is both durable and waterproof. (This does not take the place of having printed documents available for an emergency since you may not have access to a computer or printer.)
Lodge Logic 8-Quart Pre-Seasoned Cast-Iron Camp Dutch Oven (on Amazon for $60.09)
Dutch ovens aren't cheap, but they are fun to use whether it's an emergency or not! And if you take care of it, it will last forever. Buy one with legs so you can put coals underneath it, and make sure the lid has a lip so you can also put coals on the lid for quicker and more even cooking.
BSA First Aid Book |
This is a great SMALL comprehensive book that will fit in your first aid kit.
It can be purchased at your local Scout Shop or online at the ScoutStuff website.
Cyalume SnapLight Industrial Grade Light Sticks (pack of 10 on Amazon for $9.35)
Light sticks are great to use when the power is out since they are safe for children. These last much longer and provide more light than the more inexpensive versions available. And they make great stocking stuffers!
Cyalume SnapLight |
- Industrial grade light stick for providing illumination for up to 12 hours
- Measures 6" long and provides 360 degrees of illumination
- Hook and gate top for hanging or attaching the light
- Chemiluminescent substance is non-toxic and plastic body is phthalate free for safety
- Five-year shelf life from date of manufacture for a maintenance-free alternative to other lighting
Stove in a Can (regularly $35 - on sale HERE for $17.49)
Stove In A Can is a portable, self-contained cooking platform that provides a week's worth of cooking.
Stove In A Can |
- Cooks for 4-6 hours (1 week's worth of cooking time)
- Boils water in minutes
- Holds over 300 lbs
- Stores indefinitely and safely (no chemicals)
- Can be lit and re-lit
- Has an indefinite shelf life and works great in extreme weather conditions
- Fuel cells are completely waterproof and will ignite in seconds
- At up to 18,000 BTU's, Stove In A Can boils water in minutes and burns hotter than most other outdoor stoves
- Is compact, lightweight, and ready for cooking in less than a minute
- Comes with 4 fuel cells that burn for up to 90 minutes each
Wind 'N Go Lantern/Radio (on Amazon for $30.84)
Wind 'N Go Lantern/Radio |
- Self-powered lantern with built-in AM/FM radio; ideal for the campsite or your emergency kit
- Three minutes of winding the handle provides up to 75 minutes of use
- Offers low setting (three LEDs), high setting (six LEDs), and emergency setting (six red blinking LEDs)
- Has emergency siren, DC charger, nightlight, compass, audio input cord, and Nokia cell-phone adapter
- Weighs 1.75 pounds; covered by one-year manufacturer warranty
IronKey Secure Flash Drive ($59 and up)
This is a great way to store your important documents since it is both durable and waterproof. (This does not take the place of having printed documents available for an emergency since you may not have access to a computer or printer.)
IronKey Flash Drive |
- Military-grade encryption and easy-to-use identity management
- World's most secure flash drive
- Comes loaded with a secure private browser that lets you surf anonymously and protects your passwords whenever you go online
- Rugged metal casing protects against physical damage, and the internal components are sealed to protect against tampering
- Passed and exceeded military waterproof testing requirement
Lodge Logic 8-Quart Pre-Seasoned Cast-Iron Camp Dutch Oven (on Amazon for $60.09)
Cast Iron Dutch Oven |
Dutch ovens aren't cheap, but they are fun to use whether it's an emergency or not! And if you take care of it, it will last forever. Buy one with legs so you can put coals underneath it, and make sure the lid has a lip so you can also put coals on the lid for quicker and more even cooking.
- 8-quart camping Dutch oven made of preseasoned cast iron
- Large wire loop handle for easy lifting and carrying
- Self-basting cast-iron lid inverts for use as griddle
- Integral legs for campfire and fireplace cooking
Subscribe to:
Posts (Atom)